410 Bank Street
Cape May, NJ 08204
Phone 1-609-884-2127
Fax 1-609-884-7796

NEW ORLEANS FRENCH & SEAFOOD A winding slate path through overhanging vines and tropical foliage leads to the historic 1840 Carriage house. Slowly spinning ceiling fans stir the aromas of New Orleans cooking, and fresh seafood grilling over mesquite. You envision yourself in the Caribbean or perhaps Key West. Dining in the canopied garden, or on the candlelit verandah, the dream continues with the exotic cuisine of internationally acclaimed Chef Sing, whose original creations range from local-caught tuna and swordfish in fabulous sauces, elaborate entrees of local shellfish and lobster, to the justly famous smoked, grilled and blackened steaks and prime rib. Beyond the menu, a dozen or more seafood specials are offered nightly, recently we feasted on deep rich Lobster Bisque followed by a pecan encrusted Chilean Seabass over a shrimp and crawfish Creole sauce. The helpful and knowledgeable staff, coolly attired in 410's signature tropical batik, make you feel like you're dining among friends on your own private yacht. The New York Times writes "people drive down to Cape May just to eat at 410 Bank Street, and it's worth it. The food is so good it becomes a powerful addiction." The readers of New Jersey Monthly have voted 410 'Best Restaurant in Southern New Jersey' for twelve years running. But don't let the prestigious awards let you think 410 is fussy or pretentious; this place is so friendly strangers at adjacent tables srtrike up conversations, and the waiters often break into song.